Conditioning processes and cue exposure in the modification of excessive eating

作者: Jane Wardle

DOI: 10.1016/0306-4603(90)90047-2

关键词: Set (psychology)Extinction (psychology)Sensory cuePsychologyOvereatingConditioningAssociation (psychology)ArousalSocial environmentDevelopmental psychology

摘要: Excessive eating is one of the principal characteristics bulimia. Eating more than intended also a prominent feature both obese people who are trying to lose weight and normal women attempting restrict their food intake. Overeating tends be triggered by specific set cues, which commonly involve either mood disturbances or exposure "forbidden" food, but may include other environmental cues. It argued that conditioning processes relevant establishment meal patterns in subjects maintenance excessive eating. Treatment procedures have typically followed general approach "Self Management" emphasises reducing cues associated with An alternative derives from idea association between responses (or urges eat) external learned, therefore should principle ameanable extinction through systematic unreinforced exposure. In this article possible mechanisms cue-induced overeating discussed potential utility cue techniques for management evaluated.

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