Silicon Content of Italian Mineral Waters and Its Contribution to Daily Intake

作者： S Sanzini , Abstra Abstra , Tef Tefania Giammarioli , Tef Tef

DOI:

关键词: Recommended Intake 、 Dietary intake 、 Solid food 、 Animal science 、 Mineral water 、 Chemistry 、 Daily intake 、 Silicon 、 Italian population

摘要: a low silicon concentration ( 25 mg/L) occurring primaa primarily in water from volcanic areas. The contribution of mineral to the total consumption was rily calculated, considering both average intake by Italian population and recommended intake. When estimated daily with solid foods other beverages added, range 45 69 mg/d for 700 mL 48 99 1500 water. These values are near or above upper limit typical dietary 20 50 mg silicon/d, which is regarded as unlikely cause adverse effects. assumption newborns deserves particular attenregarded attention, view their special sensitivity reported case urinary silica calculi an infant. levels tion, we found never reached value described. K Keywor eywor eywords: silicon, miner ds: al water, ,

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Silicon Content of Italian Mineral Waters and Its Contribution to Daily Intake

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Silicon Content of Italian Mineral Waters and Its Contribution to Daily Intake

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