Intradiol Dioxygenases — The Key Enzymes in Xenobiotics Degradation

摘要: Aromatic compounds are derived from both natural and anthropogenic sources. Under conditions, arenes formed as a result of the pyrolysis organic materials at high temperatures during forest, steppe peatland fires, volcanic eruptions. Biogenic aromatic like amino acids lignin, second most abundant compound in environment, universally distributed nature. Many species plants, especially willow (Salix), thyme (Thymus vulgaris), camomile (Chamomilla recutita), bean (Phaesoli vulgaris) or strawberry (Fregaria ananasa), water plants sweet flag (Acorus calamus) many alga known to produce secondary metabolites [1-4]. A lot introduced environment contaminating chemical, pharmaceutical, explosive, dyes, agrochemicals industry. Chloro-, aminoand nitroaromatic derivatives, biphenyls, polycyclic hydrocarbons accumulate soil water. They toxic living systems including humans, animals, plants. Moreover, them may bioaccumulate food chain have mutagenic carcinogenic activity [5-8].