Use of calcium dihydrogen pyrophosphate as leavening acid in slow reacting leavening compositions and method for producing the same
作者： Jutta Fischer , Werner Ehret , Roland Dr. Gitzing , Richard Dr. Tänzler , Wilhelm Dr. Koch
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摘要: The use of calcium dihydrogen diphosphate containing not less than 95% and bicarbonate as leavening agent for producing frozen doughs which can be stored, process the by dehydration thin layers phosphate in a closed reactor.
lens.org 参考文章(2)
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