Co-extrusion Encapsulation of Probiotic Lactobacillus acidophilus Alone or Together with Apple Skin Polyphenols: An Aqueous and Value-Added Delivery System Using Alginate
作者： Tanvi Shinde , Dongxiao Sun-Waterhouse , John Brooks
DOI: 10.1007/S11947-013-1129-1
关键词:
摘要: … probiotic bacteria (PB) Lactobacillus acidophilus alone or in combination with a value-added apple skin … It is feasible and beneficial to use apple skin (a fruit waste) as a bioactive …
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