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作者: I Hernandez , M Virto , F Chavarri , G Ceballos , A Santisteban
DOI: 10.1039/9781847550859-00151
关键词:
摘要:
International Dairy Journal,2003, 引用: 31
Food Chemistry,2009, 引用: 29
Microbial Cell Factories,2014, 引用: 71
Food Chemistry,2011, 引用: 21
Journal of the Science of Food and Agriculture,2005, 引用: 52
Journal of Dairy Research,2004, 引用: 20