Dual enzyme digestion for a dog food of improved palatability

摘要: The object of the present invention is to provide an improved process for preparing a dog food comprising farinaceous and meaty ingredients. This recognizes first time that palatability can be when at least portion ingredients are subjected both amylase protease enzyme digestion intermixing enzymatically modified proteinaceous material form reaction slurry mixture. resulting combined mixture incorporated into by coating it on surface or admixing with other thereby incorporating internally. Preferably, admixed plastic mass which then shaped expanded extrusion.