Use of Ethyl (E,Z)-2,4-decadienoate in Codling Moth Management: Kairomone Species Specificity

作者: A. L. Knight , D. M. Light

DOI:

关键词:

摘要: Ethyl (E,Z)-2,4-decadienoate (pear ester) is a kairomonal attractant for both male and female codling moth, Cydia pomonella (L.), in apple, pear walnut. Studies were conducted the western Untied States to evaluate potential attractiveness of this kairomone eight lepidopteran pests these three crops, as well as, cherry, peach/nectarine, apricot, plum, almond, pistachio, grape, kiwi, citrus. The ester was loaded (10.0 mg) into gray halobutyl septa insects monitored with diamond- or delta-shaped sticky traps. Lures not attractive peach twig borer, Anarsia lineatella (Zeller); oriental fruit molesta (Busck); omnivorous leafroller, Platynota stultana Walshingham; navel orangeworm, Amyelois transitella (Walker); apple fruitworm, Lacanobia subjuncta (Grote & Robinson); pandemis Pandemis pyrusana (Kearfott); obliquebanded Choristoneura rosaceana (Harris); tentiform leafminer, Phyllonorycter mespiella (Huebner). Additional studies C. populations attacking would be useful.

参考文章(22)
George R. Manglitz, Roger H. Ratcliffe, Insects and mites. Agronomy. pp. 671- 704 ,(2015) , 10.2134/AGRONMONOGR29.C22
Sumio SHIMIZU, Shoichiro YOSHIHARA, The Constituents of the Essential Oil from Japanese Quince Fruit, Cydonia oblonga Miller Agricultural and biological chemistry. ,vol. 41, pp. 1525- 1527 ,(1977) , 10.1271/BBB1961.41.1525
E. H. Beers, G. M. Warner, M. J. Willett, J. F. Brunner, Orchard Pest Management: A Resource Book for the Pacific Northwest ,(1993)
W. G. JENNINGS, R. K. CREVELING, D. E. HEINZ, Volatile Esters of Bartlett Pear. IV. Esters of Trans:2‐cis:4‐decadienoic Acida Journal of Food Science. ,vol. 29, pp. 730- 734 ,(1964) , 10.1111/J.1365-2621.1964.TB00439.X
Douglas M. Light, Alan L. Knight, Clive A. Henrick, Dayananda Rajapaska, Bill Lingren, Joseph C. Dickens, Katherine M. Reynolds, Ronald G. Buttery, Gloria Merrill, James Roitman, Bruce C. Campbell, A pear-derived kairomone with pheromonal potency that attracts male and female codling moth, Cydia pomonella (L.). Naturwissenschaften. ,vol. 88, pp. 333- 338 ,(2001) , 10.1007/S001140100243
W. G. JENNINGS, M. R. SEVENANTS, Volatile Esters of Bartlett Pear. II. Journal of Food Science. ,vol. 29, pp. 158- 163 ,(1961) , 10.1111/J.1365-2621.1964.TB01711.X
Haruyasu Shiota, Changes in the volatile composition of La France pear during maturation Journal of the Science of Food and Agriculture. ,vol. 52, pp. 421- 429 ,(1990) , 10.1002/JSFA.2740520315
Alan L. Knight, Douglas M. Light, Attractants from Bartlett pear for codling moth, Cydia pomonella (L.), larvae. Naturwissenschaften. ,vol. 88, pp. 339- 342 ,(2001) , 10.1007/S001140100244
Ron G. Buttery, Douglas M. Light, Youngla Nam, Gloria B. Merrill, James N. Roitman, Volatile components of green walnut husks. Journal of Agricultural and Food Chemistry. ,vol. 48, pp. 2858- 2861 ,(2000) , 10.1021/JF000288B
Robert L. Miller, Donald D. Bills, Ron G. Buttery, Volatile components from Bartlett and Bradford pear leaves Journal of Agricultural and Food Chemistry. ,vol. 37, pp. 1476- 1479 ,(1989) , 10.1021/JF00090A005