Gall-nut extracts, their preparation and their uses
作者： Anne Potier , Didier Fontanel , Bernard Fabre , Philippe Duvnjak
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摘要: Gall-nut extract which contains ellagic acid, gallic acid and hydrolysable tannins, in the content is from 1.5 to 7% by weight of tannins 65 85% weight, based on powder for a dry residue liquid or soft extract. Use cosmetics.
lens.org 参考文章(1)
Jeffrey B. Harborne, Plantes Médicinales des Régions Tempérées Phytochemistry. ,vol. 30, pp. 1355- ,(1991) , 10.1016/S0031-9422(00)95243-9