作者: Zofia Modrzejewska , Waldemar Maniukiewicz , Agata Skwarczyńska , Timothz E.L. Douglas
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摘要: In these studies, an attempt has been made to explain the mechanism of gel formation. The studies were carried out develop chitosan formation in presence glycerol phosphate GP, taking into account suggestions presented literature. analysis was on basis a change structure after conditioning water.