作者: Hideo Kawaguchi , Chiaki Ogino , Akihiko Kondo
DOI: 10.1016/J.BIORTECH.2017.06.135
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摘要: The worldwide market for plastics is rapidly growing, and polymers are typically produced from petroleum-based chemicals. overdependence on chemicals polymer production raises economic environmental sustainability concerns. Recent progress in metabolic engineering has expanded fermentation products existing aliphatic acids or alcohols to include aromatic compounds. This diversity provides an opportunity expand the development industrial uses of high-performance bio-based polymers. However, most biomonomers edible sugars starches that compete directly with food feed uses. present review focuses recent microbial conversion biomass into polymers, which fermentative renewable feedstocks serve as synthesis In particular, inedible lignocellulosic by metabolically engineered microorganisms biological resources discussed.