Cooking information providing method, control method, program, and terminal device
作者： Shohji Ohtsubo , Rinako Kamei , Kotaro Sakata , Nobue Narita
DOI:
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摘要: On the basis of stored recognition result information and current recipe information, there is generated presentation that includes indicating a second user who executing in real-time same cooking step as first actively executing. The displayed on display terminal device used by via network.
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