Addressing Childhood Hunger during the Summer Months: Using Gleaned Produce for Snacks and Interactive Nutrition Education on Food Systems and Healthy Eating

作者: Kendra Oo , Tammy Stephenson , Amanda Hege , Dawn Brewer , Luisyana Gamboa

DOI: 10.1080/19320248.2020.1744497

关键词:

摘要: In the United States, 6.5 million children experience food insecurity. The purpose of this project was to evaluate Building Blocks for Healthy Kids summer nutrition education program low-in...

参考文章(25)
Andrew S. Hanks, Brian Wansink, David R. Just, Reliability and Accuracy of Real-Time Visualization Techniques for Measuring School Cafeteria Tray Waste: Validating the Quarter-Waste Method Journal of the Academy of Nutrition and Dietetics. ,vol. 114, pp. 470- 474 ,(2014) , 10.1016/J.JAND.2013.08.013
Bill Landis, Tracy Entwisle Smith, Maura Lairson, Kerbie Mckay, Heather Nelson, Jason O'Briant, Community-Supported Agriculture in the Research Triangle Region of North Carolina: Demographics and Effects of Membership on Household Food Supply and Diet Journal of Hunger & Environmental Nutrition. ,vol. 5, pp. 70- 84 ,(2010) , 10.1080/19320240903574403
Shellen R. Goltz, Teryn N. Sapper, Mark L. Failla, Wayne W. Campbell, Mario G. Ferruzzi, Carotenoid bioavailability from raw vegetables and a moderate amount of oil in human subjects is greatest when the majority of daily vegetables are consumed at one meal. Nutrition Research. ,vol. 33, pp. 358- 366 ,(2013) , 10.1016/J.NUTRES.2013.02.010
Linda Berlin, Rachel Schattman, Jean Hamilton, Working Toward the Common Table: The Policy and Program Implications of Vermont's Unified Approach to Social Justice, Food Insecurity, and Local Food Journal of Hunger & Environmental Nutrition. ,vol. 7, pp. 426- 435 ,(2012) , 10.1080/19320248.2012.732916
David S. Conner, Getachew Abate, Toni Liquori, Michael W. Hamm, H. Christopher Peterson, Prospects for More Healthful, Local, and Sustainably Produced Food in School Meals Journal of Hunger & Environmental Nutrition. ,vol. 5, pp. 416- 433 ,(2010) , 10.1080/19320248.2010.527276
Andrew F. Hayes, Klaus Krippendorff, Answering the Call for a Standard Reliability Measure for Coding Data Communication Methods and Measures. ,vol. 1, pp. 77- 89 ,(2007) , 10.1080/19312450709336664
Jasbir Kaur, Molly M. Lamb, Cynthia L. Ogden, The Association between Food Insecurity and Obesity in Children—The National Health and Nutrition Examination Survey Journal of the Academy of Nutrition and Dietetics. ,vol. 115, pp. 751- 758 ,(2015) , 10.1016/J.JAND.2015.01.003
Marc A. Adams, Meg Bruening, Punam Ohri-Vachaspati, Jane C. Hurley, Location of School Lunch Salad Bars and Fruit and Vegetable Consumption in Middle Schools: A Cross-Sectional Plate Waste Study Journal of the Academy of Nutrition and Dietetics. ,vol. 116, pp. 407- 416 ,(2016) , 10.1016/J.JAND.2015.10.011
Craig Gundersen, James P. Ziliak, Food Insecurity And Health Outcomes Health Affairs. ,vol. 34, pp. 1830- 1839 ,(2015) , 10.1377/HLTHAFF.2015.0645