Preparations, mainly confectionery preparations reducing the incidence of dental caries and methods of preparing said preparations

摘要: The invention relates to preparations, mainly confectionery preparations reducing the incidence of dental caries and methods preparing said preparations. preparation contains a mixture yeast mono- disacharides polysacharide preferably in an amount corresponding at least partial ratio or disacharides, optionally further components conventionally used products form solid liquid edible product.