Effects of late gestation supplementation of rumen undegradable protein, vitamin E, zinc, and chlortetracycline to ewes on indices of immune transfer and productivity.

作者: R. R. Redden , R. W. Kott , J. A. Boles , A. W. Layton , P. G. Hatfield

DOI: 10.2527/JAS.2009-2442

关键词:

摘要: Late gestation supplementation of feed additives, such as rumen undegradable intake protein (RUIP), vitamin E, Zn, and chlortetracycline, has in- consistently improved ewe/lamb productivity. In 3 ex- periments, Western white-faced ewes were supplement- ed for at least 30 d during late with 204 g/ (ewe·d) on a DM basis high (HS; 12.5% RUIP, 880 IU/kg 176 mg/kg Zn supplied by an AA complex, 352 chlortetracycline) or low (LS; 7.56% RUIP no supplemental supplements. Ewes different age (Exp. 1; 3- vs. 6-yr-old; n = 52) BCS 2; good poor BCS; 3.0 1.7 ± 0.5, respectively; 40) supplemented individually in 2 × fac- torial arrangement treatments 29 d. Thereafter, each ewe was group fed the appropriate supplement until lambing (14 7 d). Ewe intake, colostral IgG, lamb parainfluenza type (PI 3) titers, milk production, BW change, pro- duction measured both experiments. Exp. 3, approximately 600 HS LS over yr. BW, BCS, survival groups within year experimental unit. 1, lambs born to 3-yr-old had greater (P 0.01) anti- PI3 antibody titers than LS. Three-year-old < DMI 6-yr-old ewes. 1 2, 10 production differences ≤ 0.10) detected among treatments; however, did not differ either experiment. affect indices production. Under condition these studies, Similarly, productivity, nor interact supplement.

参考文章(26)
Joseph S. Rook, Gijs Scholman, Sheila Wing-Proctor, MaryEllen Shea, Diagnosis and Control of Neonatal Losses in Sheep Veterinary Clinics of North America-food Animal Practice. ,vol. 6, pp. 531- 562 ,(1990) , 10.1016/S0749-0720(15)30831-8
T A al-Sabbagh, L V Swanson, J M Thompson, The effect of ewe body condition at lambing on colostral immunoglobulin G concentration and lamb performance. Journal of Animal Science. ,vol. 73, pp. 2860- 2864 ,(1995) , 10.2527/1995.73102860X
T. J. Keefe, M. D. Salman, D. J. Schweitzer, J. P. Rowland, C. V. Kimberling, Epidemiologic factors involved in perinatal lamb mortality on four range sheep operations. American Journal of Veterinary Research. ,vol. 53, pp. 262- 267 ,(1992)
H.K. Goering, P.J. Van Soest, Forage fiber analyses (apparatus, reagents, prcedures, and some applications) USDA Agr Handb. ,(1970)
D. A. Rohweder, R. F. Barnes, Neal Jorgensen, Proposed Hay Grading Standards Based on Laboratory Analyses for Evaluating Quality Journal of Animal Science. ,vol. 47, pp. 747- 759 ,(1978) , 10.2527/JAS1978.473747X
R. C. Cochran, D. C. Adams, J. D. Wallace, M. L. Galyean, Predicting Digestibility of Different Diets with Internal Markers: Evaluation of Four Potential Markers Journal of Animal Science. ,vol. 63, pp. 1476- 1483 ,(1986) , 10.2527/JAS1986.6351476X
T. T. Ross, E. L. McFadin, W. S. Ramsey, M. K. Petersen, Productivity of western white face ewes consuming ruminally degradable and undegradable protein during flushing and late gestation. Sheep &amp; Goat Research Journal. ,vol. 16, pp. 102- 110 ,(2000)
M B Judkins, L J Krysl, R K Barton, Estimating diet digestibility: a comparison of 11 techniques across six different diets fed to rams. Journal of Animal Science. ,vol. 68, pp. 1405- 1415 ,(1990) , 10.2527/1990.6851405X