Fermented dairy product and preparation method and raw material composition thereof, lactobacillus plantarum application

作者: Chuying He , Jianfei Wang , Linghua Zhou , Mei Shu , Yinyu Wang

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摘要: The invention discloses a raw material composition of fermented dairy product, which comprises milk and zymocyte strain; the following compositions: animal milk, fruit vegetable juice thickening agent; strain is at least lactobacillus plantarum. also method for preparing product by prepared product. overcomes defects in prior art that plantarum grows slowly or can not grow be to prepare products; provided contains metabolites thereof, so facilitates balance intestinal microecology, helpful enhance body immunity, has good flavor mouthfeel. further widens application range

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