Milk sterilization process

摘要: A SINGLE FLOW HIGH TEMPERATURE AND SHORT TIME MILK STERILIZATION PROCESS IN WHICH RAW IS FIRST TREATED STANDARD PRESSES OF THE TYPE NORMALLY USED FOR PASTEURIZATION THEREAFTER PASSED THROUGH COUNTERFLOW HEAT EXHANGERS WHEREIN GRADUALLY RAISED TO TEMPERATURES. VACUUM AFTER MAINTAINED UNDER PRESSURE WHILE IT EXCHANGERS.