Invited review: the scientific basis of Lactobacillus acidophilus NCFM functionality as a probiotic.
作者： M.E. Sanders , T.R. Klaenhammer
DOI: 10.3168/JDS.S0022-0302(01)74481-5
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摘要: … Lactobacillus acidophilus NCFM is a probiotic strain available in conventional foods (milk, yogurt, and toddler formula) and dietary supplements. Its commercial availability in the United …
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