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作者: Ivonne M. C. M. Rietjens , Jia Ning , Lu Chen , Sebastiaan Wesseling , Marije Strikwold
DOI: 10.1007/S00204-019-02438-1
关键词:
摘要:
Food and Chemical Toxicology,2019, 引用: 2
Molecular Nutrition & Food Research,2020, 引用: 3
Archives of Toxicology,2021, 引用: 0
Chemical Research in Toxicology,2021, 引用: 0