作者: Ujang Tinggi , Niikee Schoendorfer
DOI: 10.1016/J.JTEMB.2018.06.022
关键词:
摘要: Exposure to toxic metals such as lead (Pb) and cadmium (Cd) from foods is a concern for young children. The aims of the study were analyse levels Pb Cd in breakfast cereals, rice products diets selected children, estimate daily intakes these samples (n = 82) ready-to-eat cereals (n = 36) collected obtained various markets Brisbane, Australia. duplicate diet 3 consecutive days normal healthy children (n = 15). analysis was performed using ICP-MS after microwave digestion. found ranged <0.01 0.25 mg/kg 0.11 mg/kg Cd. estimated varied widely 0.90 11.7 (5.6 ± 3.5 μg/day) 0.98 9.5 (4.0 ± 2.2 μg/day) shows low