Composition for enhancing grain yield and protein yield of legumes grown under environmental conditions that inhibit or delay nodulation thereof
作者： Donald L. Smith , Feng Zhang
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摘要: Compositions for enhancing grain yield and protein of a legume grown under environmental conditions that inhibit or delay nodulation thereof are provided. The compositions comprise gene-inducing compound such as flavones. Moreover, methods an addition agriculturally effective amount flavones, in the vicinity seed root legume.
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