作者: Mohammed Kamruzzaman , Yoshio Makino , Seiichi Oshita
DOI: 10.1016/J.JFOODENG.2015.08.023
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摘要: … of visible near-infrared (VNIR) hyperspectral imaging (400–1000 nm) and machine learning to detect … The use of visible and near infrared reflectance spectroscopy to predict beef M. …