Sesame seed and sesame seed oil contain masked allergens of growing importance
作者： G Kanny , D A Moneret-Vautrin , C De Hauteclocque
DOI: 10.1111/J.1398-9995.1996.TB04500.X
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摘要: Sesame seed and sesame seed oil have been thought of as rare causes of food allergy, representing less than 1% of all food allergy cases. We now report nine cases of IgE‐dependent allergy to sesame seed and/or sesame seed oil, six of which were diagnosed in 1995 alone. Our skin test results draw attention to the poor quality of a commercial sesame seed extract and the good sensitivity of skin prick tests made with a freshly prepared sesame seed flour extract. The diagnosis of this food allergy was established by double‐blind oral …
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