Nutritional factors affecting the fatty acid composition of bovine milk

作者: R. J. Mansbridge , J. S. Blake

DOI: 10.1079/BJN19970133

关键词:

摘要: … There are four main dietary sources of fatty acids: forages, oilseeds, fish oil and fat … In addition, COMA recommended that intake of trans fatty acids should not increase and that …

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