Postharvest quality and composition of organically and conventionally produced fruits: A review
作者： Asanda Mditshwa , Lembe Samukelo Magwaza , Samson Zeray Tesfay , Nokwazi Mbili , None
DOI: 10.1016/J.SCIENTA.2016.12.033
关键词:
摘要: … Total sugars Fruit flavour is highly influenced by total sugars. A higher total sugar content in fruit does not only improve the taste but also processing quality. Studies in kiwifruits, plums …
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sci-hub.se 参考文章(91)
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