The anti-oxidant properties of isothiocyanates: a review.
作者： Sônia Figueiredo , Sidney Filho , José Nogueira-Machado , Rachel Caligiorne
DOI: 10.2174/18722148113079990011
关键词:
摘要: Cruciferous vegetables, such as broccoli and watercress, have been studied extensively aiming to evaluate their chemopreventive properties. Some of them have already been …
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researchgate.net 参考文章(81)
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