Application of edible coating with essential oil in food preservation.
作者： Jian Ju , Yunfei Xie , Yahui Guo , Yuliang Cheng , He Qian
DOI: 10.1080/10408398.2018.1456402
关键词:
摘要: … The edible coating can reduce the influence of essential oils (EOs) on the flavor of the product and also can prolong the action time of EOs through the slow-release effect, which …
sci-hub.se 参考文章(86)
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