In vitro time and temperature dependence effects of three molecular weight (53, 421 and approximately1150 kilodaton) chitosans against human noroviral surrogates
作者： Radha Ganapathy
DOI:
关键词:
摘要:
参考文章(140)
D. Knorr, Effects of high-hydrostatic-pressure processes on food safety and quality Food Technology. ,vol. 47, pp. 156- 161 ,(1993)
JUDY D. GREIG, EWEN C. D. TODD, CHARLES A. BARTLESON, BARRY S. MICHAELS, Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 1. Description of the problem, methods, and agents involved. Journal of Food Protection. ,vol. 70, pp. 1752- 1761 ,(2007) , 10.4315/0362-028X-70.7.1752
DAVID H. KINGSLEY, HAIQIANG CHEN, Aqueous Matrix Compositions and pH Influence Feline Calicivirus Inactivation by High Pressure Processing Journal of Food Protection. ,vol. 71, pp. 1598- 1603 ,(2008) , 10.4315/0362-028X-71.8.1598
VIVIANA R. FINO, KALMIA E. KNIEL, UV light inactivation of hepatitis A virus, Aichi virus, and feline calicivirus on strawberries, green onions, and lettuce. Journal of Food Protection. ,vol. 71, pp. 908- 913 ,(2008) , 10.4315/0362-028X-71.5.908
S. ZIVANOVIC, C. C. BASURTO, S. CHI, P. M. DAVIDSON, J. WEISS, Molecular weight of chitosan influences antimicrobial activity in oil-in-water emulsions. Journal of Food Protection. ,vol. 67, pp. 952- 959 ,(2004) , 10.4315/0362-028X-67.5.952
M. A. KHADRE, A. E. YOUSEF, Susceptibility of human rotavirus to ozone, high pressure, and pulsed electric field. Journal of Food Protection. ,vol. 65, pp. 1441- 1446 ,(2002) , 10.4315/0362-028X-65.9.1441
D. D. Griffin, M. E. Levy, M. Fletcher, Foodborne outbreak of group A rotavirus gastroenteritis among college students - District of Columbia, March-April 2000. Morbidity and Mortality Weekly Report. ,vol. 49, pp. 1131- 1133 ,(2000)
XIAOWEI SU, SVETLANA ZIVANOVIC, DORIS H. D'SOUZA, Effect of chitosan on the infectivity of murine norovirus, feline calicivirus, and bacteriophage MS2. Journal of Food Protection. ,vol. 72, pp. 2623- 2628 ,(2009) , 10.4315/0362-028X-72.12.2623
Olga Martín-Belloso, Angel Sobrino-López, Pedro Elez-Martínez, Pulsed Electric Field Processing Wiley‐Blackwell. pp. 603- 626 ,(2012) , 10.1002/9781444355321.CH24
S. N. Chirkov, The Antiviral Activity of Chitosan (Review) Applied Biochemistry and Microbiology. ,vol. 38, pp. 1- 8 ,(2002) , 10.1023/A:1013206517442