Effects of Replacing Fish Meal With Ensiled Shrimp By-Product on the Performance and Carcass Characteristics of Growing Pigs
作者： Le Duc Ngoan , Brian Ogle , Jan Erik Lindberg , None
DOI: 10.5713/AJAS.2001.82
关键词:
摘要: A feeding trial was conducted to evaluate the effects of replacing fish meal (FM) with ensiled shrimp by-product (ESB) in a cassava root and rice bran-based diet on performance carcass characteristics growing pigs. Thirty six crossbred (Large White x Mong Cai) pigs, an average initial BW 19.4 kg, were randomly allocated one three different dietary treatments which crude protein FM replaced 0, 50 or 100% ESB. The animals fed restrictedly at end experiment about 90 6 representative each treatment group slaughtered for quality evaluation. Animal growth daily feed intake significantly reduced (p 0.05). Daily weight gains pigs 50% ESB (p<0.05) higher than those diet. In conclusion, from economical as well point view, can replace diets low genetic potential. (Asian-Aust. J. Anim. Sci. 2001. Vol. 14, No.1: 82-87) I
ajas.info
researchgate.net 参考文章(9)
G. W. Tibbetts, R. W. Seerley, H. C. McCampbell, S. A. Vezey, An Evaluation of an Ensiled Waste Fish Product in Swine Diets Journal of Animal Science. ,vol. 52, pp. 93- 100 ,(1981) , 10.2527/JAS1981.52193X
Stanford Moore, On the determination of cystine as cysteic acid. Journal of Biological Chemistry. ,vol. 238, pp. 235- 237 ,(1963) , 10.1016/S0021-9258(19)83985-6
D. H. Spackman, W. H. Stein, Stanford. Moore, Automatic recording apparatus for use in the chromatography of amino acids. Analytical Chemistry. ,vol. 17, pp. 1107- 1115 ,(1958) , 10.1021/AC60139A006
B. Ogle and J.E. Lindberg L.D. Ngoan, L.V. An, None, Ensiling techniques for shrimp by-products and their nutritive value for pigs. Asian-australasian Journal of Animal Sciences. ,vol. 13, pp. 1278- 1284 ,(2000) , 10.5713/AJAS.2000.1278
N. P. Kjos, A. Skrede, M. Øverland, Effects of dietary fish silage and fish fat on growth performance and sensory quality of growing-finishing pigs Canadian Journal of Animal Science. ,vol. 79, pp. 139- 147 ,(1999) , 10.4141/A98-091
DJ Evers, DJ Carroll, None, Preservation of crab or shrimp waste as silage for cattle Animal Feed Science and Technology. ,vol. 59, pp. 233- 244 ,(1996) , 10.1016/0377-8401(95)00908-6
International Society of Leather Trades' Chemists, Official Methods of Analysis ,(1980)
B. E. Watkins, J. Adair, J. E. Oldfield, Evaluation of Shrimp and King Crab Processing by Products as Feed Supplements for Mink1,2 Journal of Animal Science. ,vol. 55, pp. 578- 589 ,(1982) , 10.2527/JAS1982.553578X
Board on Agriculture, Subcommittee on Swine Nutrition, Nutrient requirements of swine National Acad. Press. ,(1964)