Reduced G Protein-coupled Signaling Efficiency in Retinal Rod Outer Segments in Response to n-3 Fatty Acid Deficiency

作者: Shui-Lin Niu , Drake C. Mitchell , Sun-Young Lim , Zhi-Ming Wen , Hee-Yong Kim

DOI: 10.1074/JBC.M404376200

关键词:

摘要: The fatty acid (FA) docosahexaenoic (DHA, 22: 6n-3) is highly enriched in membrane phospholipids of the central nervous system and retina. Loss DHA because n-3 FA deficiency leads to suboptimal function learning, memory, olfactory-based discrimination, spatial visual acuity. G protein-coupled receptor (GPCR) signal transduction a common signaling motif these neuronal pathways. Here we investigated effect on GPCR retinal rod outer segment (ROS) membranes isolated from rats raised n-3-adequate or -deficient diets. ROS second generation FA-deficient had approximately 80% less than rats. was replaced by docosapentaenoic (22:5n-6), an n-6 FA. This replacement correlated with desensitization ROS, as evidenced reduced rhodopsin activation, rhodopsin-transducin (G(t)) coupling, cGMP phosphodiesterase activity, slower formation metarhodopsin II (MII) MII-G(t) complex relative FA-adequate ROS. exhibited higher degree phospholipid acyl chain order These findings reported here provide explanation for amplitude delayed response electroretinogram a-wave observed rodents nonhuman primates. Because members family are widespread pathways system, due loss may serve neural deficiency.

参考文章(41)
Ricardo Uauy, Eileen E. Birch, Dennis R. Hoffman, Dovid G. Birch, Dietary essential fatty acid supply and visual acuity development. Investigative Ophthalmology & Visual Science. ,vol. 33, pp. 3242- 3253 ,(1992)
Ricardo D. Uauy, Eileen E. Birch, Dennis R. Hoffman, David G. Birch, Retinal development in very-low-birth-weight infants fed diets differing in omega-3 fatty acids. Investigative Ophthalmology & Visual Science. ,vol. 33, pp. 2365- 2376 ,(1992)
Drake C. Mitchell, Shui-Lin Niu, Burton J. Litman, Optimization of receptor-G protein coupling by bilayer lipid composition I: kinetics of rhodopsin-transducin binding. Journal of Biological Chemistry. ,vol. 276, pp. 42801- 42806 ,(2001) , 10.1074/JBC.M105772200
Maxwell S. Lamptey, Brian L. Walker, A Possible Essential Role for Dietary Linolenic Acid in the Development of the Young Rat Journal of Nutrition. ,vol. 106, pp. 86- 93 ,(1976) , 10.1093/JN/106.1.86
Jean-Marie Bourre, Marianne Francois, Ahcène Youyou, Odile Dumont, Michèle Piciotti, Gérard Pascal, Georges Durand, The Effects of Dietary α-Linolenic Acid on the Composition of Nerve Membranes, Enzymatic Activity, Amplitude of Electrophysiological Parameters, Resistance to Poisons and Performance of Learning Tasks in Rats Journal of Nutrition. ,vol. 119, pp. 1880- 1892 ,(1989) , 10.1093/JN/119.12.1880
R J Pawlosky, Y Denkins, G Ward, N Salem, Retinal and brain accretion of long-chain polyunsaturated fatty acids in developing felines: the effects of corn oil-based maternal diets. The American Journal of Clinical Nutrition. ,vol. 65, pp. 465- 472 ,(1997) , 10.1093/AJCN/65.2.465
Maribeth Champoux, Joseph R Hibbeln, Courtney Shannon, Sharon Majchrzak, Stephen J Suomi, Norman Salem, James D Higley, Fatty Acid Formula Supplementation and Neuromotor Development in Rhesus Monkey Neonates Pediatric Research. ,vol. 51, pp. 273- 281 ,(2002) , 10.1203/00006450-200203000-00003
Daniel T. Organisciak, Hih-min Wang, Anne L. Kou, Rod outer segment lipid--opsin ratios in the developing normal and retinal dystrophic rat. Experimental Eye Research. ,vol. 34, pp. 401- 412 ,(1982) , 10.1016/0014-4835(82)90086-0
Norman Salem, Burton Litman, Hee-Yong Kim, Klaus Gawrisch, Mechanisms of action of docosahexaenoic acid in the nervous system. Lipids. ,vol. 36, pp. 945- 959 ,(2001) , 10.1007/S11745-001-0805-6