作者: H. R. Scholte , I. E. M. Luyt-Houwen , M. H. M. Vaandrager-Verduin
DOI: 10.1007/978-3-662-08390-1_8
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摘要: … This subject has been reviewed by Bremer and Osmondsen (9). The rate of fatty acid oxidation in the tissues is regulated by a variety of factors such as the availability of fatty acids by …