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Fatty acids of Bacillus polymyxa and Bacillus stearothermophilus as influenced by temperature
作者: Modesto Go Yao
DOI:
10.31274/RTD-180813-1731
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参考文章
(109)
1.
A. T. James, A. J. P. Martin,
Gas–liquid chromatography: the separation and identification of the methyl esters of saturated and unsaturated acids from formic acid to n-octadecanoic acid
Biochemical Journal.
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10.1042/BJ0630144
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Paul D. Boyer, Funston G. Lum, Gerald A. Ballou, J. Murray Luck, Randall G. Rice,
The combination of fatty acids and related compounds with serum albumin; stabilization against heat denaturation.
Journal of Biological Chemistry.
,vol. 162, pp. 181- 198 ,(1946) ,
10.1016/S0021-9258(17)41424-4
3.
C G Pheil, Z J Ordal,
Fatty acid composition of spores of the "thermophilic anaerobes".
Journal of Bacteriology.
,vol. 93, pp. 1727- 1728 ,(1967) ,
10.1128/JB.93.5.1727-1728.1967
4.
Tsuneo Kaneshiro, Allen G. Marr,
cis-9,10-Methylene hexadecanoic acid from the phospholipids of Escherichia coli.
Journal of Biological Chemistry.
,vol. 236, pp. 2615- 2619 ,(1961) ,
10.1016/S0021-9258(19)61708-4
5.
W.J. LENNARZ,
Lipid metabolism in the bacteria.
Advances in lipid research.
,vol. 4, pp. 175- 225 ,(1966) ,
10.1016/B978-1-4831-9940-5.50012-0
6.
Donald B. Martin, Marjorie G. Horning, P. Roy Vagelos,
Fatty acid synthesis in adipose tissue. I. Purification and properties of a long chain fatty acid-synthesizing system.
Journal of Biological Chemistry.
,vol. 236, pp. 663- 668 ,(1961) ,
10.1016/S0021-9258(18)64285-1
7.
Julian Kanfer, Eugene P. Kennedy,
METABOLISM AND FUNCTION OF BACTERIAL LIPIDS. I. METABOLISM OF PHOSPHOLIPIDS IN ESCHERICHIA COLI B.
Journal of Biological Chemistry.
,vol. 238, pp. 2919- 2922 ,(1963) ,
10.1016/S0021-9258(18)51844-5
8.
Cliffe D. Joel, Manfred L. Karnovsky, Eric G. Ball, Octavia Cooper,
Lipide components of the succinate and reduced diphosphopyridine nucleotide oxidase system.
Journal of Biological Chemistry.
,vol. 233, pp. 1565- 1573 ,(1958) ,
10.1016/S0021-9258(18)49373-8
9.
Toshi Kaneda,
Biosynthesis of branched chain fatty acids. II. Microbial synthesis of branched long chain fatty acids from certain short chain fatty acid substrates
Journal of Biological Chemistry.
,vol. 238, pp. 1229- 1235 ,(1963) ,
10.1016/S0021-9258(18)81168-1
10.
R. J. Anderson, G. I. de Sütö-Nagy,
The chemistry of the lipides of tubercle bacilli; concerning inositol glycerol diphosphoric acid, a component of the phosphatide of human tubercle bacilli.
Journal of Biological Chemistry.
,vol. 171, pp. 761- 765 ,(1947)
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Iowa State University
1968 年,
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