Sophorolipid Production by Starmerella bombicola (ATCC 22214) from Virgin and Waste Frying Oils, and the Effects of Activated Earth Treatment of the Waste Oils
作者： Sushant Wadekar , Sandeep Kale , Arvind Lali , Diptinarayan Bhowmick , Amit Pratap
DOI: 10.1007/S11746-011-1986-6
关键词:
摘要: Frying is one of the most common processes in households, restaurants and food industries. During frying, oil undergoes degradation hence has to be replaced time time. This creates large amounts waste causing disposal environmental problems. Sophorolipids are produced by microbial bioconversion refined vegetable oils along with glucose. The raw material cost accounts for 10–30% overall biosurfactant production that can reduced using a low substrate like frying oil. In present work, were used sophorolipids at shake flask level. It gave mainly (70–80%) acidic form sophorolipids. was observed linoleic acid preferentially consumed over other fatty acids organism (Starmerella bombicola). activated earth treatment found improve yield convert as into effective carbon source.
springer.com
sci-hub.se 参考文章(30)
Hans-Joachim Daniel, Matthias Reuss, Christoph Syldatk, Production of sophorolipids in high concentration from deproteinized whey and rapeseed oil in a two stage fed batch process using Candida bombicola ATCC 22214 and Cryptococcus curvatus ATCC 20509 Biotechnology Letters. ,vol. 20, pp. 1153- 1156 ,(1998) , 10.1023/A:1005332605003
L. Czepirski, B. Buczek, Applicability of used rapeseed oil for production of biodiesel. INFORM - International News on Fats, Oils and Related Materials. ,vol. 15, pp. 186- 188 ,(2004)
D. Firestone, Official methods and recommended practices of the American Oil Chemists' Society American Oil Chemists' Society. ,(1990)
Biosurfactants : Production: Properties: Applications CRC Press. ,(2010) , 10.1201/9780585355702
Milton J. Rosen, Surfactants and Interfacial Phenomena ,(1978)
Axel Kretschmer, Hans Bock, Fritz Wagner, Chemical and Physical Characterization of Interfacial-Active Lipids from Rhodococcus erythropolis Grown on n-Alkanes Applied and Environmental Microbiology. ,vol. 44, pp. 864- 870 ,(1982) , 10.1128/AEM.44.4.864-870.1982
Roy Lester Whistler, Melville Lawrence Wolfrom, Derek H. Shaw, James N. BeMiller, Methods in Carbohydrate Chemistry ,(1965)
JoséA. Casas, Félix García-Ochoa, Sophorolipid production by Candida bombicola: medium composition and culture methods. Journal of Bioscience and Bioengineering. ,vol. 88, pp. 488- 494 ,(1999) , 10.1016/S1389-1723(00)87664-1
Milind Deshpande, Lacy Daniels, Evaluation of sophorolipid biosurfactant production by Candida bombicola using animal fat Bioresource Technology. ,vol. 54, pp. 143- 150 ,(1995) , 10.1016/0960-8524(95)00116-6
P. Arthur Felse, Vishal Shah, Jamie Chan, Kandula J. Rao, Richard A. Gross, Sophorolipid biosynthesis by Candida bombicola from industrial fatty acid residues. Enzyme and Microbial Technology. ,vol. 40, pp. 316- 323 ,(2007) , 10.1016/J.ENZMICTEC.2006.04.013