Food Versus Fuel: How Biofuels Make Food More Costly and Gasoline Cheaper
作者： David D Zilberman , Steven E Sexton , Deepak Rajagopal , Gal Hochman
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摘要: This paper describes forces behind rising food prices and presents a model to characterize the magnitude of biofuel impacts on gasoline prices. The results this are compared other estimates. We argue that renewed commitment agricultural productivity growth is needed overcome current fuel challenges.
参考文章(2)
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