Emerging Processing Technologies for the Recovery of Valuable Bioactive Compounds from Potato Peels.
作者： Emanuela Calcio Gaudino , Alessandro Colletti , Giorgio Grillo , Silvia Tabasso , Giancarlo Cravotto
DOI: 10.3390/FOODS9111598
关键词:
摘要: … peel (PP) is the major underutilised by-product in the potato-processing industry and a … and emerging technologies in potato-peel extraction and further valorisation processing in …
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sci-hub.st 参考文章(103)
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