Black Truffle Production, Soils and Mediterranean Woods: Spanish Research Contributions (1962-2006)

作者: L. G. Garcia-Montero , P. Diaz , I. Valverde , M. A. Grande , J. Velazquez

DOI: 10.2174/1874398600801010016

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摘要: The production of mycorrhizal fungi provides higher economic returns than any other forest product in many Mediterranean woods. In these areas, truffles (Tuber spp.) and mushrooms Boletus Lactarius genus are the that yield highest benefits. However, there still evident gaps understanding truffle's biological cycles, ecology interactions with host plants fungi. last 12 years, Spanish research has begun to respond requirements truffle research. Most Tuber references deal areas agronomy, forestry, soil science. this respect, Spain is one main truffle-producing countries world its varied climate, topography lithology make it a useful geographic area for increasing knowledge on production. This work describes content impact truffles.

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