The Transport of Sugars Across Isolated Bacterial Membranes

摘要: Publisher Summary This chapter explains some of the recent developments regarding role P-transferase system in sugar transport, particularly as studied isolated bacterial membrane preparations. The includes a general review methods used to make preparations, well reviews their composition and properties. is concerned primarily with group translocation and, more specifically, vectorial phosphorylation. Passive or facilitated diffusion classic active transport mechanisms are also presented. Functional dissociation barrier properties from its enzymic (transport) regulation transport—in studies associated preparations—are discussed chapter. can be functionally dissociated ability (vectorially phosphorylate) sugar. has been accomplished by means number physical biochemical techniques that alter phosphatides so membranes no longer act an effective sugar-P.