Endogenous and exogenous factors involved in sorghum germination with reference to malting.
作者： Janice. Dewar
DOI:
关键词:
摘要: DETERMINATION OF IMPROVED CONDITIONS FOR SORGHUM MALTING 62 STEEPING The effect of various steeping conditions (time, temperature and aeration) on the quality sorghum malt for brewing (in terms diastatic power, free amino nitrogen hot water extract) was examined. Steeping time had a highly significant quality. In general, increased with (from 16-40 hours). Malt power (up to 30°C) extract content peaked at 25°C. Aeration during appeared enhance finished malt. Sorghum found be directly related steep-out moisture grain. Abbreviations: AB=air -blast; AR=air -rest; NA=non-aerated; DP=diastatic power; FAN=free nitrogen; HWE=hot extract; SDU=sorghum units.
ukzn.ac.za参考文章(181)
D. E. Briggs, J. Macdonald, PATTERNS OF MODIFICATION IN MALTING BARLEY Journal of the Institute of Brewing. ,vol. 89, pp. 260- 273 ,(1983) , 10.1002/J.2050-0416.1983.TB04184.X
Alberto Piaggesi, Piero Picciarelli, Roberto Lorenzi, Amedeo Alpi, Gibberellins in Embryo-Suspensor of Phaseolus coccineus Seeds at the Heart Stage of Embryo Development. Plant Physiology. ,vol. 91, pp. 362- 366 ,(1989) , 10.1104/PP.91.1.362
Robert S Bandurski, Aga Schulze, None, Concentration of Indole-3-acetic Acid and Its Derivatives in Plants Plant Physiology. ,vol. 60, pp. 211- 213 ,(1977) , 10.1104/PP.60.2.211
G. H. Palmer, TRANSPORT OF [14C] GIBBERELLIC ACID IN THE BARLEY EMBRYO Journal of the Institute of Brewing. ,vol. 78, pp. 470- 471 ,(1972) , 10.1002/J.2050-0416.1972.TB03483.X
Richard Hooley, MichaelH. Beale, SallyJ. Smith, Gibberellin perception at the plasma membrane of Avena fatua aleurone protoplasts. Planta. ,vol. 183, pp. 274- 280 ,(1991) , 10.1007/BF00197799
H. W. M. Hilhorst, C. M. Karssen, Seed dormancy and germination: the role of abscisic acid and gibberellins and the importance of hormone mutants Plant Growth Regulation. ,vol. 11, pp. 225- 238 ,(1992) , 10.1007/BF00024561
Hetta M. Stinissen, Willy J. Peumans, E. De Langhe, Abscisic acid promotes lectin biosynthesis in developing and germinating rice embryos. Plant Cell Reports. ,vol. 3, pp. 55- 59 ,(1984) , 10.1007/BF00270971
Donald E. Fosket, Marva J. Volk, Marian R. Goldsmith, Polyribosome Formation in Relation to Cytokinin-induced Cell Division in Suspension Cultures of Glycine max [L.] Merr. Plant Physiology. ,vol. 60, pp. 554- 562 ,(1977) , 10.1104/PP.60.4.554
T-M. Enari, T. Linnahalme, M. Linko, EFFECTS OF AIR AND CARBON DIOXIDE IN THE STEEPING OF BARLEY Journal of The Institute of Brewing. ,vol. 67, pp. 358- 361 ,(1961) , 10.1002/J.2050-0416.1961.TB01810.X
Craig F. Morris, Robert J. Anderberg, Peter J. Goldmark, Mary K. Walker-Simmons, Molecular Cloning and Expression of Abscisic Acid-Responsive Genes in Embryos of Dormant Wheat Seeds Plant Physiology. ,vol. 95, pp. 814- 821 ,(1991) , 10.1104/PP.95.3.814