Utilization of almond residues
作者： Shaobo Deng , Yanling Cheng , Paul Chen , Roger Ruan , Xiangyang Lin
DOI: 10.3965/J.ISSN.1934-6344.2010.04.001-018
关键词:
摘要: Abstract: Almond production generates millions of tons residues in addition to almond nuts. residues, including shells, hulls, pruning, leaves, skin and inedible kernel disposition, are good feedstocks for bioenergy other valuable compounds. In this article, research on the utilization as energy non-energy is reviewed. Technical options converting products discussed. Several commercial conversion technologies examined. Needs further development recommended. Keywords: activated carbons, almond, anti-oxidants, bioenergy, biomass, biorefinery, gasification, heat, power, pyrolysis DOI: 10.3965/j.issn.1934-6344.2010.0 4 .0 01 -0 08 Citation: Paul Chen, Yanling Cheng, Shaobo Deng, Xiangyang Lin, Guangwei Huang, Roger Ruan. Utilization residues. Int J Agric & Biol Eng, 2010; 3( ): 1
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