The Lysine Requirement for the Growth of Swine
作者： M. J. Brinegar , H. H. Williams , Fent H. Ferris , J. K. Loosli , L. A. Maynard
DOI: 10.1093/JN/42.1.129
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摘要:
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nutrition.org参考文章(3)
C. R. Grau, Effect of protein level on the lysine requirement of the chick. Journal of Nutrition. ,vol. 36, pp. 99- 108 ,(1948) , 10.1093/JN/36.1.99
W. C. ROSE, THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDS AND CERTAIN RELATED COMPOUNDS. Science. ,vol. 86, pp. 298- 300 ,(1937) , 10.1126/SCIENCE.86.2231.298
H. J. Almquist, E. Mecchi, Lysine Requirement of the Chick Experimental Biology and Medicine. ,vol. 49, pp. 174- 176 ,(1942) , 10.3181/00379727-49-13504