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作者: Fritz. Lipmann , Nathan O. Kaplan , G. David Novelli , L. Constance Tuttle , Beverly M. Guirard
DOI: 10.1016/S0021-9258(18)56309-2
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摘要:
Journal of Biological Chemistry,1951, 引用: 30
,1958, 引用: 0
,1951, 引用: 7
Journal of Biological Chemistry,1954, 引用: 42
Journal of Biological Chemistry,1952, 引用: 9
Journal of Biological Chemistry,1953, 引用: 40
Journal of Biological Chemistry,1952, 引用: 141
Die Ernährung,1952, 引用: 0
Journal of Biological Chemistry,1950, 引用: 78
Journal of Biological Chemistry,1951, 引用: 11