Preparation of a Standard for Citric Acid Analysis

作者: J.R. Marier , M. Boulet

DOI: 10.3168/JDS.S0022-0302(59)90823-9

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参考文章(3)
J.R. Marier, M. Boulet, Direct determination of citric acid in milk with an improved pyridine-acetic anhydride method. Journal of Dairy Science. ,vol. 41, pp. 1683- 1692 ,(1958) , 10.3168/JDS.S0022-0302(58)91152-4
D. R. Christman, N. E. Day, P. R. Hansell, R. C. Anderson, Improvements in Isotopic Carbon Assay and Chemical Analysis of Organic Compounds by Dry Combustion Analytical Chemistry. ,vol. 27, pp. 1935- 1939 ,(1955) , 10.1021/AC60108A025