機能性表示食品制度の施行1年後における現状―消費者および医師・薬剤師を対象としたインターネット調査―

摘要: "Food with Function Claims" was established on April 1st 2015. In the present study, we conducted internet surveillance to examine recognition of among consumers (n=2,060), physicians (n=515), and pharmacists (n=515). The ratio 81% consumers, 93% physicians, 98% pharmacists. However, only 16% 23% 44% correctly understood characteristics Claims". Only 12% were using or have used Among users, 26% checked information about website Consumer Affairs Agency, Government Japan. Some them for treatment their diseases. addition, some medicines concomitantly without consulting Consequently, 8% asked dietary supplement use by patients, 2% had consultations patients adverse events associated