Effect of pH regulation mode on byproduct ethanol generated from the lactic acid fermentation of Sophora flavescens residues

作者: Xiaoyu Ma , Juan Wang , Ming Gao , Nuohan Wang , Chenglong Li

DOI: 10.1016/J.JCLEPRO.2020.123536

关键词:

摘要: … Meanwhile, non-sterile fermentation has a great advantage for biochemical production. If … However, indigenous microorganisms in the non-sterile fermentation would utilise a part of the …

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