Dietary practices of children and adolescents with Down syndrome
作者： Marina Lummertz Magenis , Alessandra Gonçalves Machado , Angela Martinha Bongiolo , Marco Antonio da Silva , Kamila Castro
关键词:
摘要: The aim of this study was to assess dietary intake, breastfeeding history, weight at birth and current in children adolescents with Down syndrome (DS). Therefore, a cross-sectional, controlled 19 DS participants controls without matched by gender age performed. Except for vitamin D, lower or the same frequency insufficient intake other micronutrients noted compared controls. group had reduced exclusive duration increased carbohydrate caloric intake. consumption both groups reinforced trend excessive sodium calcium, some B complex vitamins water adolescents.
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