Effect of inclusion of grasses and wet hulless-barley distillers’ grains on the fermentation and nutritive quality of oat straw- and straw-grass silages in Tibet
作者： XianJun Yuan , ChengQun Yu , ZhiHua Li , M. Shimojo , Tao Shao
DOI: 10.1071/AN12196
关键词:
摘要: In order to enlarge the feed resources in Tibet, oat straw was conserved as silage by combining with tall fescue and wet hulless-barley distillers’ grains (WHDG). In Experiment 1, oat …
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