Ethanol production by a newly isolated anaerobe, Clostridium saccharolyticum: effects of culture medium and growth conditions
作者： William D. Murray , A. W. Khan
DOI: 10.1139/M83-057
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摘要: Clostridium saccharolyticum was shown to ferment glucose, cellobiose, and xylose CO2, H2, ethanol, acetate, lactate. The addition of 0.12 M CaCO3 1% yeast extract (w/v) the glucose me...
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