The Role of Nutrition in Atherogenesis and Acute Myocardial Infarction
作者： Rudolph M. Ballentine
DOI: 10.1007/978-1-4613-3828-4_15
关键词:
摘要: Atherosclerosis and its sequelae, principally coronary heart disease cerebrovascular accidents, are easily credited with being the number one killer in United States. While many factors have been identified process of atherosclerosis, nutrition is which offers most obvious potential for intervention. What eaten regularly chosen and, if there any causal connection between diet this choice would provide a simple straightforward opportunity to deter or prevent atherogenesis.
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