Wheat Genomics: Present Status and Future Prospects
作者： P. K. Gupta , R. R. Mir , A. Mohan , J. Kumar
DOI: 10.1155/2008/896451
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摘要: Wheat is one of the most important staple food crops of the world, occupying 17%(one sixth) of crop acreage worldwide, feeding about 40%(nearly half) of the world population and …
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researchgate.net 参考文章(428)
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