Plausible mechanisms for the protectiveness of whole grains.
作者： Joanne L Slavin , Margaret C Martini , David R Jacobs , Len Marquart
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摘要: … role for whole grains, this review first describes the components of whole grains that most likely … Second, the important compositional differences between refined and whole grains are …
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nutrition.org参考文章(36)
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